Peanut Butter Pumpkin Spread

I had some leftover pumpkin, so I made this spread. It was yummy! We used this spread many different ways. Add some slices of banana and make a sandwich, spread on crackers or celery, also it would taste great on a toasted English muffin.

Peanut Butter Pumpkin Spread

• 1 cup 100% pure pumpkin
• 1 cup creamy or crunchy peanut butter
• 1/4 tsp. cinnamon

1. Combine all ingredients and spread how you would like.
2. You can refrigerate leftovers for 5 days.